Menu Plan Monday
October 6, 2008

Here is my proposed menu plan for the upcoming week :-).

Monday: No cooking (supper with my parents)
Tuesday: Honey dijon chicken, brown rice, carrots, green salad
Wednesday: Vegetable and bean soup, whole wheat toast, grapes
Thursday: Leftovers
Friday: Lasagna (the old stand-by in the freezer), green salad
Saturday: Bean burritos, avocado and tomato salad
Sunday: Clean out the fridge

Next Monday is Canadian Thanksgiving. I'm still working on our Thanksgiving menu, but here's the plan as it stands. Many of the following recipes are from my new Taste of Home magazine.

Apple and herb roasted turkey
Old-fashioned dressing
Slow-cooker mashed potatoes
Candied sweet potatoes
Herbed corn
Beets
Strawberry gelatin salad
Pumpkin cheesecake deluxe with pecan brittle garnish (mmmmm!)



Menu Plan Monday is hosted each week by Laura at Org Junkie.